I am a little dragon

so hmm, while waiting for my cuppies, i'm gonna tell u guys my dilemma as a baker/patisserie. wanna know why? becauuse i'm highly allergy to most of the ingredient i use..lol...like how i survive huh? that's why i don't eat the product i made or people made that much. cuz 1-2 times i was in grave pain n that's enough for that hahaha! still i love pastry making :D

what i'm allergic to?

-baking soda = can make my lungs swell

-i'm lactose intolerant = swells too

-creamwell = itchiness n puffy face..lool

-groundnut = give me 3 nuts n acne will pop immediately

-chicken..yes chicken = itchiness

n more which i am too lazy to list down..the worst thing to happen is i can't even eat my chocolate more than 2 pieces! OMG...i can only feast my eyes..huuuhuuu..

oh well, baking is still my passion ♥ here's my websie for my cake house http://www.wix.com/afifahcakehouse/order

i'll update the websie soon enough when i have the time :D